Shreeram sweets are quite famous for its Rasmalai in Chilbila, Pratapgarh. Desi-ghee or clarified butter is used for the preparation of sweets. Not only in India, but abroad their products are quite remarkable. People around the globe order their specialty sweets. Apart from this many sweets are prepared from the vegetables that are only prepared in the Shreeram sweets which makes them unique. Whereas, as the day starts, they serve various types of snacking foods freshly made in desi ghee that are also popular locally in Pratapgharh.

Secondly, it is the best place for a family to hang out. Apart from Rasmalai, Shreeram sweets is well known for its quality making of Amla Murabba. Where, Pratapgarh is the only place that produces the best quality amla in the world.

The owner of this place Mr. Ashish Kumar Maurya says – “We select the optimal quality for making of amala Murabba. While selecting we reject the pieces that do not land to our quality parameters. We encourage the hygiene process thus we do the same practice.”